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Red Beans & Rice Nutrition Facts

Recipe serves 4. Nutrition Facts for 1 Serving
 Amount Per Serving      % Daily Value
 Calories   511.4 kcal 26%
 Total Fat   6.3 g 10%
 Saturated Fat   1.1 g 6%
 Trans Fat   0 g  
 Cholesterol   0 mg 0%
 Sodium   828.4 mg 35%
 Total Carbohydrate   92.9 g 31%
 Dietary Fiber   15.9 g 64%
 Sugars   11.9 g  
 Protein   23.2 g 46%
       
 Vitamin A     4%
 Vitamin C     96%
 Calcium     15%
 Iron     26%